Richard Bajraszewski from the CPA Library investigates web collaboration
Knowledge networks
Social media and user-generated content are two of the buzz phrases of Web 2.0. The ideas behind online collaboration that inform open source software and services such as Wikipedia and Delicious are making a mark on communication, information distribution and internal work flow within companies. It's also affecting the products and services these companies offer.
An example is the recently released Good Practice Guide from CPA Australia, which combines input from various firms, regulatory bodies and individuals. It brings together analytical tools, case studies, documented procedures and template policies that cover topics such as external reporting and risk management, specialist functions, business strategy and value drivers, and finance administration. Members are encouraged to comment on this service as well as make suggestions and put forward contributions.
CPA Program participants are also encouraged to use the discussion forums available to them during semesters via the CPA Australia website. Questions posed and issues raised are moderated and joined in by CPA Australia staff.
In the US, the Wiki CPA is an example of a collaborative effort that starts and builds on topics to which US CPAs contribute. The wiki entries contain explanations, examples and valuable links.
Wikipedia contains a profile of CPA Australia.
Some individuals are building reputations through blogs. CPA Australia member and frequently published author Micheal Axelsen's blog is an example of journal entries and personal reflection mixed with discussion on some of the latest technology trends as Micheal sees them.
In 2008, we'll be bringing you more opportunities to contribute, interact with and share knowledge online to help you stay informed and up to date. CPA Australia members are welcome to contact the Knowledge Networks team at knowledge@cpaaustralia.com.au, as we would like to hear about your experiences with Web 2.0.
Whether you are maintaining a blog, have written or contributed to wiki pages, or if you are using Delicious and FaceBook or any of the other services we would like to hear from you.
Reference: February 2008, volume 78:01, p. 20